• Mizubasho Ginjo (Masu)

    • 19.00

    * 2011 BTI World Wine Championships gold metal 

  • Okunomatsu Ginjo (Masu)

    • 21.00

    * 2013 BTI World Wine Championships Silver Medal (highly recommended)

  • Mutsu Otokoyama Junmai Karaguchi (Masu)

    • 17.00

    * Mellow richness and umami flavor – a refreshingly smooth. Premium Dry Sake